Chinese Hamburger

Name: Chinese Hamburger
Ingredients: 1 can cream of chicken soup; 1 c. chopped celery; 1 1/2 lb. ground beef or ground turkey; 1/4 c. soy sauce; 1 c. chow mein noodles (3 oz.); 1 can cream of mushroom soup; 1 onion, chopped; 1/2 c. water; 1/2 c. uncooked rice; 1/4 tsp. pepper

10 ingredients

6 steps

Ingredients

1 can cream of chicken soup
1 c. chopped celery
1 1/2 lb. ground beef or ground turkey
1/4 c. soy sauce
1 c. chow mein noodles (3 oz.)
1 can cream of mushroom soup
1 onion, chopped
1/2 c. water
1/2 c. uncooked rice
1/4 tsp. pepper

Directions

1

Brown ground beef and onion.
2

Add remaining ingredients.
3

Put in casserole and bake at 350° for 1/2 hour covered and 1/2 hour uncovered.
4

Sprinkle a few chow mein noodles on top.
5

Bake 10 to 15 minutes longer.
6

Upon serving, sprinkle with a few more chow mein noodles.