Chinese Lettuce Wraps

Name: Chinese Lettuce Wraps
Ingredients: 2 tablespoons fresh ginger grated; 2 tablespoons rice wine vinegar; 2 tablespoons soy sauce; 2 tablespoons honey; 1/2 teaspoon cornstarch; non-stick cooking spray; 2 cups carrots pre-grated; 1/4 cup onions pre-cut chopped; 1 cup snow pea pods fresh, thinly sliced lengthwise; 2 skinless boneless chicken breasts cooked and cut into thin strips, about 10 ounces; 12 butter lettuce leaves

11 ingredients

3 steps

Ingredients

2 tablespoons fresh ginger grated
2 tablespoons rice wine vinegar
2 tablespoons soy sauce
2 tablespoons honey
1/2 teaspoon cornstarch
non-stick cooking spray
2 cups carrots pre-grated
1/4 cup onions pre-cut chopped
1 cup snow pea pods fresh, thinly sliced lengthwise
2 skinless boneless chicken breasts cooked and cut into thin strips, about 10 ounces
12 butter lettuce leaves

Directions

1

In a bowl, mix ginger, vinegar, soy sauce, honey and cornstarch. Coat a non-stick skillet with cooking spray and place on medium heat.
2

In a bowl, mix ginger, vinegar, soy sauce, honey and cornstarch. Coat a non-stick skillet with cooking spray and place on medium heat.
3

Add chicken and heat through. Spoon 1/4 cup of chicken mixture onto the centre of each lettuce leaf and serve immediately.