Chipotle Lime Chicken Wings

Directions

1. 1
   Combine barbecue sauce, honey, lime juice and zest and set aside.
2. 2
   Combine flour, corn starch and seasoning salt in a bowl.
3. 3
   Dust each wing with flour mixture and set aside on wax or parchment paper.
4. 4
   Heat deep fryer or potted oil to 325 - 350°F.
5. 5
   Dust a few wings at a time- second time and fry for 7 - 8 minutes - let cool on wire rack.
6. 6
   When all the wings have been fried - heat 2 -tablespoons of butter in a deep pan.
7. 7
   Add the sauce mixture and combine well with the butter (this makes them glossy).
8. 8
   Add the wings and mix to make sure each wing is completely saturated with sauce & rewarmed .
9. 9
   Serve -- .