Chips and Mango Salsa

8 ingredients
4 steps

Ingredients

  • 6 corn tortillas
  • 1/4 tsp. salt
  • 1 mango
  • 1/2 seedless cucumber
  • 2 tbsp. fresh lime juice
  • 1/2 tsp. freshly grated lime peel
  • 1/4 tsp. salt
  • .13 tsp. cayenne

Directions

  1. 1
    Cut 6 tortillas into quarters; sprinkle with 1/4 teaspoon salt.
  2. 2
    In 3 batches, place tortillas between 2 paper towels on microwave-safe large plate in single layer.
  3. 3
    Microwave on High 2 minutes or until crisp.
  4. 4
    In medium bowl, stir mango, cucumber, lime juice, lime peel, 1/4 teaspoon salt, and cayenne.

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