Choclate Cake

8 ingredients
7 steps

Ingredients

  • 1 cup All Purpose Flour
  • 1 tbsp Baking Powder
  • 2 tsp Vanella Essence
  • 3/4 cup oil
  • 1 cup powdered sugar
  • 2 tsp Milk
  • 2 tbsp Chocolate Powder (Cadbury)
  • 2 Eggs

Directions

  1. 1
    In a Bowl Add 1 cup of Oil ...Sugar..and Vanella Essence ..
  2. 2
    Beat well...
  3. 3
    Now Add Flour and Baking powder In the mixture With the spoon ..
  4. 4
    In another bowl beat two eggs Till it makes a fluffy mixture.. Add these eggs in the mixture.. and Add milk
  5. 5
    Beat it and Place the mixture in your Tray... And keep it in The oven for 150C ... for 20 minutes..
  6. 6
    Tip : If your Cake Gets Burnt Then Adjust it from 150C to Min...It depends upon your Oven .
  7. 7
    Serve as you like.. i have Skipped the Whipping cream And Added Hersheys Choclate on the Top..

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