Choco Cupcakes

Name: Choco Cupcakes
Ingredients: 1 (18.25-ounce) package chocolate cake mix; 3 large eggs; 1 1/4 cups water; 1/2 cup vegetable oil; 1 cup (6 ounces) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels

5 ingredients

4 steps

Ingredients

1 (18.25-ounce) package chocolate cake mix
3 large eggs
1 1/4 cups water
1/2 cup vegetable oil
1 cup (6 ounces) NESTLE TOLL HOUSE Semi-Sweet Chocolate Morsels

Directions

1

Beat first 4 ingredients at low speed with an electric mixer 2 minutes; then beat at medium speed 3 minutes or until blended. Stir in chocolate morsels. Spoon batter evenly into 16 to 18 paper-lined muffin pans.
2

Bake at 350° for 15 minutes.
3

Remove from oven. Make a small indention in center of each hot cupcake. Spoon 2 teaspoons Chocolate Filling into each center. Remove from pans, and let cool completely on a wire rack.
4

Spread cupcakes with Buttercream Frosting.