Chocolate Beetroot Smoothie

Name: Chocolate Beetroot Smoothie
Ingredients: 1/2 whole Red Beet, Steamed, Chopped, And Frozen; 1-1/2 Tablespoon Raw Cacao Powder; 1 whole Frozen Banana; 1/2 cups Cranberry Kefir; 1/2 cups Almond Milk

5 ingredients

4 steps

Ingredients

1/2 whole Red Beet, Steamed, Chopped, And Frozen
1-1/2 Tablespoon Raw Cacao Powder
1 whole Frozen Banana
1/2 cups Cranberry Kefir
1/2 cups Almond Milk

Directions

1

Fill a pot with 2 inches of water, insert your steamer and bring the water to a boil.
2

Chop 1 whole beet into quarters, leaving the peel on, place it in the pot, and cover the pot.
3

Steam the beet for 15 minutes or until it's soft when poked with a fork. Allow the beet to cool completely. Once cool, chop it into smaller pieces and freeze it in a freezer-safe container. Since you only need half of the beet, you can use the other half in a salad or freeze it too for another smoothie.
4

Add all ingredients to a blender and blend until completely smooth.