Chocolate Cake
10 ingredients
2 steps
Ingredients
- 2 c. self-rising flour
- 2 c. sugar
- 2 eggs
- 1 c. buttermilk
- 1 tsp. baking soda
- 1/2 c. water
- 1/2 c. vegetable oil
- 1 stick margarine, melted
- 1/2 c. cocoa
- 1 tsp. vanilla
Directions
-
1Mix together and bake in 9 x 13-inch pan at 375° for 35 minutes.
-
2Top with the following topping.
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