Chocolate Cake

9 ingredients
7 steps

Ingredients

  • 3 sticks butter
  • 3 c. cake flour
  • 3 c. sugar
  • 5 eggs
  • 1 c. milk
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 Tbsp. vanilla
  • 4 Tbsp. cocoa

Directions

  1. 1
    Cream butter; add sugar and add eggs.
  2. 2
    Mix flour, baking powder and cocoa.
  3. 3
    Alternate flour mixture and milk.
  4. 4
    Add vanilla. Start with flour and end with flour.
  5. 5
    Leave cocoa out for yellow cake.
  6. 6
    Bake at 300° for 30 minutes or until done.
  7. 7
    Makes 4 large layers.

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