Chocolate Cake

10 ingredients
5 steps

Ingredients

  • 2 c. sugar
  • 3/4 c. shortening
  • 2 eggs
  • 1 c. milk (add 1 Tbsp. vinegar)
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 1/2 c. cocoa
  • 1 c. boiling water

Directions

  1. 1
    Mix ingredients together in bowl.
  2. 2
    Add the boiling water using a spoon not the mixer.
  3. 3
    When mixed, pour in 9 x 13-inch greased and floured pan.
  4. 4
    Bake at 325 degrees for approximately 45 minutes.
  5. 5
    Test with toothpick for doneness.

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