Chocolate Cake / Cupcakes

Directions

1. 1
   Preheat oven to 350.
2. 2
   For cupcakes, line pan with paper/foil liners.
3. 3
   Sift together flour, baking powder, baking soda, cocoa and salt.
4. 4
   In large bowl, cream together butter and sugar until light and fluffy.
5. 5
   Add eggs one at a time.
6. 6
   Add 1/3 flour mixture and stir.
7. 7
   Add 1/3 milk and stir.
8. 8
   Repeat 2 more times.
9. 9
   Fill cupcake liners 2/3 full.
10. 10
    Bake 15-17 minutes.
11. 11
    Toothpick should come out clean.
12. 12
    Frost with favorite frosting.