Chocolate Cheesecake
7 ingredients
5 steps
Ingredients
- 8 oz. cream cheese, softened
- 1/3 c. sugar
- 1 c. sour cream
- 2 tsp. vanilla
- 1 (8 oz.) frozen whipped topping, thawed
- 1 c. mini chocolate chips
- 1 graham cracker crust
Directions
-
1Beat cream cheese until smooth.
-
2Gradually beat in sugar. Blend in sour cream and vanilla.
-
3Fold in whipped topping, blending well.
-
4Stir in mini chocolate chips.
-
5Spoon into crust. Chill at least 4 hours.
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