Chocolate Cherry Cake
9 ingredients
8 steps
Ingredients
- 1 (18 ounce) box chocolate fudge cake
- 21 ounces cherry pie filling
- 1 teaspoon almond extract
- 2 eggs
- Frosting
- 1 cup white sugar
- 5 tablespoons butter
- 1/3 cup milk
- 1 cup chocolate chips
Directions
-
1combine cake mix,pie filling,extract, and eggs.
-
2Mix by hand and spread on jelly roll pan or 13 x 9 pan
-
3Bake at 350 Until done in middle (25-35 minutes).
-
4Frosting-------------.
-
5combine sugar,butter and milk,stir over low heat.
-
6Bring to boil for 1 minute.
-
7Stir in chocolate chips until melted.
-
8Cool then frost.
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