Chocolate Chess Pie

6 ingredients
4 steps

Ingredients

  • 1 small can evaporated milk
  • 1 1/2 c. sugar
  • 3 1/2 Tbsp. cocoa
  • 1/2 stick butter, melted
  • 2 eggs, beaten
  • 1 tsp. vanilla

Directions

  1. 1
    Melt butter, cocoa and milk in a saucepan on low.
  2. 2
    Add sugar, vanilla and eggs.
  3. 3
    Mix well and pour into a prepared pie crust. Bake at 350° for 30 to 45 minutes, until firm.
  4. 4
    Makes a delicious fast dessert for chocolate lovers!

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