Chocolate Chess Pie

Directions

1. 1
   Melt margarine.
2. 2
   Stir sugar and cocoa into margarine.
3. 3
   Add vanilla and stir.
4. 4
   Add eggs, one at a time, beating well with fork.
5. 5
   Add milk; stir well.
6. 6
   Pour into pie shell and bake approximately 45 minutes at 350°
7. 7
   or until set.
8. 8
   For tarts, bake 20 minutes at 350°.