Chocolate Chip Cake

7 ingredients
4 steps

Ingredients

  • 1 box Lemon Supreme cake mix (Duncan Hines)
  • 1 (4 1/2 oz.) box instant chocolate pudding
  • 3 eggs
  • 3/4 c. vegetable oil
  • 3/4 c. water
  • 1 (8 oz.) carton sour cream
  • 1 (6 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Beat first 6 ingredients together for 4 minutes at medium speed.
  2. 2
    Fold in chocolate chips.
  3. 3
    Pour into greased and floured Bundt pan and bake at 350° for 55 to 60 minutes.
  4. 4
    Cool 20 minutes before removing from pan.

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