Chocolate Chip Layer Cake

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   In a large bowl using a mixer beat together the cake mix, instant pudding mix, oil, eggs and sour cream for 10 minutes (yep, that's 10 whole minutes!) and set aside.
3. 3
   In a medium sized bowl, mix cocoa powder and 3 tablespoons of sugar. Add chocolate chips to cocoa/sugar mixture and stir well.
4. 4
   Grease a 9-inch bundt pan and coat it with the remaining 3 tablespoons of sugar.
5. 5
   Pour about a third of the batter into the pan then add approximately one third of the chocolate chip mix to make a layer.
6. 6
   Repeat this step twice to make three layers of cake mix and three layers of chocolate chips, ending with chocolate chips.
7. 7
   Bake one hour and ten minutes.