Chocolate Chip Pie

8 ingredients
7 steps

Ingredients

  • 2 eggs
  • 1/2 c. flour
  • 1/2 c. sugar
  • 1/2 c. firmly packed brown sugar
  • 3/4 c. (1 1/2 sticks) softened butter
  • 1 (6 oz.) pkg. Nestle chocolate chips
  • 1 c. chopped walnuts
  • 1 (9-inch) unbaked pie shell

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Beat the eggs for 3 minutes. Add flour, sugar and brown sugar.
  3. 3
    Beat until well blended.
  4. 4
    Blend in softened butter.
  5. 5
    Stir in chocolate chips and walnuts.
  6. 6
    Pour in pie shell. Bake at 325° for 1 hour.
  7. 7
    Makes 1 pie.

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