Chocolate Chip Pie

Name: Chocolate Chip Pie
Ingredients: 1/4 c. plus 2 Tbsp. butter or margarine, softened; 1 c. sugar; 1 tsp. vanilla; 2 eggs; 1/2 c. all-purpose flour; 1 (6 oz.) pkg. semi-sweet chocolate chips; 3/4 c. chopped pecans; 1/2 c. flaked coconut (optional); 1 unbaked 9-inch pastry shell

9 ingredients

10 steps

Ingredients

1/4 c. plus 2 Tbsp. butter or margarine, softened
1 c. sugar
1 tsp. vanilla
2 eggs
1/2 c. all-purpose flour
1 (6 oz.) pkg. semi-sweet chocolate chips
3/4 c. chopped pecans
1/2 c. flaked coconut (optional)
1 unbaked 9-inch pastry shell

Directions

1

Combine butter, sugar
2

and
3

vanilla
4

in a medium mixing bowl. Beat well.
5

Add
6

eggs
7

and
8

beat
9

well.
10

Stir in flour. Gradually stir in chocolate chips, pecans and coconut; pour in pie crust. Bake at 350° for 35 to 40 minutes.