Chocolate Chip Pudding Cake
7 ingredients
8 steps
Ingredients
- 1 deep chocolate Duncan Hines cake mix
- 2 boxes chocolate instant pudding (4 1/2 oz. each)
- 1/3 c. oil
- 1 1/3 c. water
- 2 eggs
- 1/2 bag chocolate chips
- confectioners sugar (optional)
Directions
-
1Preheat oven to 350°.
-
2Put 1/3 cup oil in 9 x 13-inch pan. Tilt pan until oil covers the whole bottom of pan.
-
3Empty contents of cake mix and pudding in the pan over the oil.
-
4Add 1 1/3 cup of water and 2 eggs.
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5Mix well with fork, making sure you mix the oil as well with it.
-
6Sprinkle chocolate chips over the mixture and blend well.
-
7Scrape sides.
-
8Put in oven for 30 minutes or until done by touch.
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