Chocolate Clair

5 ingredients
7 steps

Ingredients

  • 3 small boxes instant French vanilla pudding
  • 4 1/2 c. milk
  • 8 oz. carton Cool Whip
  • graham crackers
  • chocolate frosting

Directions

  1. 1
    Mix pudding with milk until thick.
  2. 2
    Fold in Cool Whip.
  3. 3
    Pour 1/3 into 9 x 13 size dish.
  4. 4
    Top with 1 layer of graham crackers, 1/3 pudding, 1 layer graham crackers, 1/3 pudding, 1 layer graham crackers.
  5. 5
    Top with chocolate frosting.
  6. 6
    Refrigerate.
  7. 7
    It is best if you refrigerate overnight before serving.

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