Chocolate Delight Pie

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) chocolate almond bar
  • 1/2 c. milk
  • 20 large marshmallows
  • 1 c. frozen whipped topping
  • 1 graham cracker crust

Directions

  1. 1
    Place chocolate almond bar, milk and marshmallows in top of double boiler.
  2. 2
    Heat until the bar and marshmallows are melted. Remove from heat and cool.
  3. 3
    Blend 1 cup frozen whipped topping into mixture.
  4. 4
    Pour into graham cracker crust and chill.

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