Chocolate Drops

3 ingredients
6 steps

Ingredients

  • 1 (16 oz.) bag semi-sweet chocolate chips
  • 1 c. chopped pecans
  • 1 1/2 c. miniature marshmallows

Directions

  1. 1
    Melt chocolate chips in a double boiler over low heat.
  2. 2
    Add marshmallows and pecans.
  3. 3
    Stir until well mixed.
  4. 4
    Drop by teaspoonfuls onto wax paper.
  5. 5
    Let set.
  6. 6
    Store in an airtight container.

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