Chocolate Eclair Cake #4

5 ingredients
5 steps

Ingredients

  • 1 box graham crackers
  • 2 small boxes instant French vanilla pudding
  • 3 c. milk
  • 1 (8 oz.) container Cool Whip, thawed
  • 1/2 or 1 tub chocolate frosting

Directions

  1. 1
    Line a 13 x 9-inch pan with graham crackers.
  2. 2
    Mix pudding, milk and Cool Whip.
  3. 3
    Put 1/2 of this mixture over graham crackers. Place second layer of crackers and remainder of pudding on top. Place third layer of crackers.
  4. 4
    Microwave chocolate frosting until melted; pour over crackers.
  5. 5
    Refrigerate overnight before serving.

Products Matching These Ingredients

Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Leite em pó integral instantâneo Glória

Leite em pó integral instantâneo Glória

Glória

NOVA 4
Protein Crackers

Protein Crackers

Isagenix

NOVA 4

Graham crackers, honey

D NOVA 4

Graham crackers, cinnamon

D NOVA 4

Crackers, honey graham

D NOVA 4

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Organic macaroni & cheese variety boxes

Organic macaroni & cheese variety boxes

Annie's

D NOVA 4
Boxes annies organic white cheddar bunnies

Boxes annies organic white cheddar bunnies

Annie's

D NOVA 4
Smart pop butter flavored popcorn count boxes

Smart pop butter flavored popcorn count boxes

Orville Redenbacher’s

D NOVA 4

More Recipes to Try

Grape Fizz

3 ingredients

Chicken-N-Rice

4 ingredients

Cream Of Wheat Corn Bread

8 ingredients

Easy Tamale Pie

11 ingredients

Vegetable Salad

11 ingredients

Sesame Chicken On Skewers

9 ingredients

Scripture Cake

11 ingredients

Quick Pickled Peaches

5 ingredients

Dirt Cake

3 ingredients

Oatmeal Pies

7 ingredients

Ground Beef Delight

9 ingredients

Beef Tips On Noodles

21 ingredients