Chocolate Eclair Cake

5 ingredients
6 steps

Ingredients

  • 2 pkg. instant French vanilla pudding
  • 3 c. milk
  • 1 box graham crackers
  • 1 can chocolate frosting
  • 12 oz. Cool Whip

Directions

  1. 1
    Mix together pudding and milk.
  2. 2
    Add Cool Whip, then place a layer of graham crackers in pan.
  3. 3
    Add half of pudding mixture. Add layer of graham crackers.
  4. 4
    Add half of pudding mixture.
  5. 5
    Add layer of graham crackers.
  6. 6
    Frost with canned chocolate frosting. Chill.

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