Chocolate Eclair Dessert

4 ingredients
1 steps

Ingredients

  • 2 small pkg. instant French Vanilla pudding mix
  • 3 c. milk
  • 1 (8 oz.) container Cool Whip
  • 1 box graham crackers

Directions

  1. 1
    Mix pudding and milk together in a large mixing bowl. Fold in Cool Whip until all one color. Line a 9 x 13-inch pan with graham crackers. Pour half of pudding mixture on top of graham crackers. Add another layer of graham crackers then pudding. Top with a final graham cracker layer. Top with chocolate frosting. Chill before serving.

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