Chocolate Fillers

7 ingredients
7 steps

Ingredients

  • 3/4 c. margarine or butter
  • 1 c. packed brown sugar
  • 1/2 tsp. salt
  • 1 1/2 c. flour
  • 1 c. quick oats (dry)
  • 1 can condensed milk
  • 1 c. chocolate chips

Directions

  1. 1
    Cream margarine or butter with brown sugar and salt.
  2. 2
    Blend in flour and oats until particles are fine.
  3. 3
    Press 2/3 of mixture into bottom of 13 x 9-inch pan.
  4. 4
    Stir in chips.
  5. 5
    Spread over mixture in pan.
  6. 6
    Sprinkle with remaining crumbs; press down lightly.
  7. 7
    Bake at 350° for 30 to 35 minutes, or until light brown.

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