Chocolate Glaze

4 ingredients
4 steps

Ingredients

  • 2 tablespoons butter or margarine
  • 1 ounce chocolate
  • 1 cup powdered sugar
  • 2 tablespoons water boiling

Directions

  1. 1
    Combine butter and chocolate in top of a double boiler; bring water to a boil.
  2. 2
    Reduce heat to low; cook until chocolate melts.
  3. 3
    Cool slightly.
  4. 4
    Add sugar and mix.

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