Chocolate Ice Cream

6 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 c. sugar
  • 2 Tbsp. vanilla
  • 2 cans Eagle Brand sweetened milk
  • 1 1/2 qt. dairy milk
  • 1 large pkg. instant chocolate pudding

Directions

  1. 1
    Combine eggs, sugar, vanilla and pudding mix.
  2. 2
    Place into can. Add sweet milk and dairy milk.
  3. 3
    Stir well.
  4. 4
    Makes 4 quarts. Freeze in electric or hand crank freezer.

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