Chocolate Layer Bars

14 ingredients
10 steps

Ingredients

  • 12 oz. chocolate chips
  • 1 (8 oz.) pkg. cream cheese
  • 1 (5 oz.) can evaporated milk
  • 1 c. chopped walnuts
  • 1/2 tsp. almond extract
  • 1/2 tsp. vanilla
  • 3 c. unsifted flour
  • 1 1/2 c. sugar
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. butter or margarine
  • 2 eggs
  • 1/2 tsp. almond extract
  • 1/2 tsp. vanilla

Directions

  1. 1
    Combine chocolate chips, cream cheese and evaporated milk in saucepan.
  2. 2
    Melt and mix on very low heat; add walnuts and 1/2 teaspoon almond extract.
  3. 3
    Cool.
  4. 4
    Combine remaining ingredients in large mixing bowl.
  5. 5
    Press 1/2 mixture into a greased 9 x 13-inch pan.
  6. 6
    Spread chocolate mixture on top.
  7. 7
    Sprinkle rest of mixture on top of filling.
  8. 8
    Bake
  9. 9
    at 350° for 35 to 40 minutes or until brown on top.
  10. 10
    When cold, cut into bars or squares.

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