Chocolate Layer Dessert

8 ingredients
5 steps

Ingredients

  • 2 c. self-rising flour
  • 1 c. chopped pecans
  • 2 sticks melted margarine
  • 8 oz. cream cheese, softened
  • 1 1/2 c. confectioners sugar
  • 1 (9 oz.) Cool Whip
  • 1 (12 oz.) Cool Whip
  • 3 small boxes instant chocolate pudding mix

Directions

  1. 1
    First Layer:
  2. 2
    Mix well flour, pecans and margarine.
  3. 3
    Spread and press in a 9 x 13-inch baking pan.
  4. 4
    Bake until brown.
  5. 5
    Let cool completely.

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