Chocolate Martinis

Directions

1. 1
   Stir vodka, liquers, and half and half in a large pitcher.
2. 2
   Chill at least one hour.
3. 3
   Fill martini glasses with ice.
4. 4
   Let stand 5 minutes; discard ice.
5. 5
   Dip rims of chilled glasses in chocolate liquer; dip in cocoa, coating rims.
6. 6
   Pour vodka mixture into glasses.
7. 7
   serve immediately.
8. 8
   Cooking time is chilling time.
9. 9
   Individual Chocolate Martini.
10. 10
    Combine 1/4 cup vodka, 2 tablespoons chocolate liquer, 1 1/2 teaspoons raspberry liquer, 6 ice cubes and a dash of 1/2 and 1/2 in a martini shaker.
11. 11
    Cover with lid and shake until thoroughly chilled.
12. 12
    Remove lid and strain into chilled martini glass.
13. 13
    Serve immediately.
14. 14
    Makes 1 serving.