Chocolate Mint Bars

5 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1 c. sugar
  • 1/2 c. oleo, softened
  • 4 eggs
  • 1 can chocolate syrup

Directions

  1. 1
    Mix together and bake in 9 x 13-inch pan at 350° for 25 to 30 minutes.
  2. 2
    Top should spring back when touched lightly; do not overbake.
  3. 3
    Cool completely, then spread with mint layer.

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