Chocolate Orange Biscotti
7 ingredients
11 steps
Ingredients
- 1 box duncan hines devil's food cake mix (has to be a NON-PUDDING added mix like Duncan Hines)
- 12 cup butter, melted
- 2 eggs
- 1 cup flour
- 12 teaspoon orange extract
- 1 tablespoon of grated orange zest (more if you want)
- 12 cup of chopped almonds or 12 cup shaved almonds
Directions
-
1Preheat oven to 350.
-
2In large bowl, mix melted butter, cake mix, eggs, flour, orange extract, orange peel and almonds.
-
3Mixture will be thick.
-
4Mix it with hand mixer or hands until if forms a big ball.
-
5Form the ball into a 14 x 4 rectangle.
-
6Place rectangle in oven and bake for 30 minutes.
-
7Remove rectangle and let cool for 10.
-
8Slice cross-wise into 1 inch slices and lay slices on their sides.
-
9Bake at 350 for 10 more minutes.
-
10Turn off oven and let biscotti's sit for another 30 minutes.
-
11Remove from oven and let cool.
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