Chocolate Pan Cake

10 ingredients
7 steps

Ingredients

  • 2 c. plain flour
  • 2 c. sugar
  • 1 tsp. salt
  • 1 c. water
  • 1 stick margarine
  • 3 tsp. (1 Tbsp.) cocoa
  • 1/2 c. oil
  • 2 eggs
  • 1/2 c. buttermilk
  • 1 tsp. soda

Directions

  1. 1
    In mixing bowl, stir together flour, sugar and salt.
  2. 2
    In saucepan (I prefer microwave), bring water, margarine, cocoa and oil to a boil.
  3. 3
    Add to flour mixture.
  4. 4
    Beat in eggs, buttermilk and soda.
  5. 5
    Pour into lightly oiled 9 x 12-inch pan.
  6. 6
    Bake at 350° for 30 to 35 minutes.
  7. 7
    While cake bakes, make frosting and wash dishes!

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