Chocolate Pie

9 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 2 1/2 Tbsp. cocoa
  • pinch of salt
  • 1 Tbsp. butter or margarine
  • 2 c. milk
  • 2 heaping Tbsp. plain flour
  • 1/2 c. whipping cream
  • 3 eggs, beaten
  • 2 Tbsp. vanilla

Directions

  1. 1
    Mix with a whisk all ingredients together.
  2. 2
    Put in a heavy saucepan; place on a medium temperature burner and cook until thick, stirring all the time, with the whisk (about 10 minutes). Pour into a 9 or 10-inch baked pie shell.
  3. 3
    Top with meringue or Cool Whip.

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