Chocolate Pie

Directions

1. 1
   Line line pie pan with pastry.
2. 2
   Prick & cook.
3. 3
   Mix sugar, flour and cocoa.
4. 4
   Add egg yolks & mix.
5. 5
   Gradually add milk.
6. 6
   Stir well & cook until almost thick, then add vanilla & butter.
7. 7
   Stir constantly.
8. 8
   Put into pie case.
9. 9
   Beat egg whites with a little sugar & cream of tartar until stiff.
10. 10
    Spread on top of pie.
11. 11
    Cook in moderate oven until light golden brown.