Chocolate Pie

8 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. cocoa
  • 1/2 stick margarine
  • 1 1/3 c. milk
  • 2 egg yolks
  • 1 tsp. vanilla
  • 2 Tbsp. cornstarch
  • dash of salt

Directions

  1. 1
    Combine ingredients in double boiler and cook until thickened.
  2. 2
    Pour in baked pie shell.
  3. 3
    Top with meringue and bake in 425° oven until brown.

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