Chocolate Pizza

Directions

1. 1
   Position the oven rack on the bottom of the oven and preheat to 450°F.
2. 2
   Line a heavy large baking sheet with parchment paper.
3. 3
   Roll out the dough to a 9-inch-diameter round.
4. 4
   Transfer the dough to the prepared baking sheet.
5. 5
   Using your fingers, make indentations all over the dough.
6. 6
   Brush the dough with butter, then bake until the crust is crisp and pale golden brown, about 20 minutes.
7. 7
   Immediately spread the chocolate-hazelnut spread over the pizza then sprinkle all the chocolate chips over.
8. 8
   Bake just until the chocolate begins to melt, about 1 minute.
9. 9
   Sprinkle the hazelnuts over the pizza.
10. 10
    Cut into wedges and serve.