Chocolate Pound Cake

9 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 2 sticks oleo
  • 1/2 c. Crisco
  • 5 eggs
  • 1 c. milk
  • 3 c. plain flour
  • 1/2 c. cocoa
  • 2 tsp. vanilla
  • 1/2 tsp. baking powder

Directions

  1. 1
    Cream sugar, oleo and Crisco.
  2. 2
    Add eggs one at a time, beating well after each.
  3. 3
    Add dry ingredients alternately with milk.
  4. 4
    Beat well and add vanilla.
  5. 5
    Bake at 325° for approximately 1 1/2 hours.

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