Chocolate Pudding

15 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. cocoa
  • 2/3 c. sugar
  • 1/2 c. milk
  • 1/2 c. chopped nuts
  • 2 Tbsp. melted butter
  • 1 tsp. vanilla
  • 1/2 c. brown sugar
  • 1/4 c. white sugar
  • 3 Tbsp. cocoa
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 c. boiling water

Directions

  1. 1
    Mix together first 5 ingredients.
  2. 2
    Spread this mixture evenly over batter; pour boiling water over all.
  3. 3
    Do not stir.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Cover dish with foil during the last half hour. Serve with whipped cream.

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