Chocolate Pudding Cake

6 ingredients
4 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 (4 serving size) pkg. chocolate instant pudding and pie filling
  • 1 c. chocolate chips
  • 1 1/4 c. water
  • 4 eggs
  • 1/4 c. oil

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine all ingredients.
  3. 3
    Blend.
  4. 4
    Mix with electric mixer two minutes. Pour into greased Bundt pan. Bake at 350° for 50 minutes.

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