Chocolate Pudding (Low-fat)

Name: Chocolate Pudding (Low-fat)
Ingredients: 1/2 cup sugar; 1/2 cup cocoa powder unsweetened; 4 tablespoons cornstarch; 4 tablespoons chocolate chips (semi-sweet); 2 cups milk nonfat; 2 tablespoons espresso, brewed; 1 teaspoon vanilla extract

7 ingredients

6 steps

Ingredients

1/2 cup sugar
1/2 cup cocoa powder unsweetened
4 tablespoons cornstarch
4 tablespoons chocolate chips (semi-sweet)
2 cups milk nonfat
2 tablespoons espresso, brewed
1 teaspoon vanilla extract

Directions

1

Add sugar, cocoa powder, cornstarch and chocolate chips in a small saucepan, whisk until well mixed.
2

Stir in milk and bring to a boil on medium heat, stirring constantly.
3

Reduce heat, and keep stirring until thickened.
4

Remove from heat, add espresso and vanilla and stir until well combined.
5

Pour into four 4-ounce ramekins.
6

Cover with plastic wrap and put in the refrigerator until ready to use.