Chocolate Pumpkin Pudding Pie

5 ingredients
11 steps

Ingredients

  • 1 Graham cracker pie crust
  • 1 packages chocolate flavor instant pudding & pie filling
  • 1 packages pumpkin flavor instant pudding & pie filling
  • 1 1/2 cup milk
  • 3 cup whipped topping

Directions

  1. 1
    Mix together dry chocolate pudding mix, 3/4 cup of milk, & 1 cup of the whipped topping.
  2. 2
    Whisk until blended.
  3. 3
    Set aside.
  4. 4
    Mix together dry pumpkin pudding mix, the remaining 3/4 cup of milk, & 1 cup of the whipped topping.
  5. 5
    Whisk until blended.
  6. 6
    Set aside.
  7. 7
    Pour the chocolate mixture on top of the crust, & spread evenly.
  8. 8
    Pour the pumpkin mixture on top of the chocolate, & spread evenly.
  9. 9
    Top with the remaining 1 cup of whipped topping.
  10. 10
    Refrigerate 1 hour.
  11. 11
    Sprinkle the chocolate & pumpkin flavored morsels on top, & serve.

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