Chocolate Spread

3 ingredients
3 steps

Ingredients

  • 7 ounces dark chocolate
  • 1/2 cup cream
  • 1/4 cup ground hazelnuts

Directions

  1. 1
    Place the chocolate and cream in a heatproof bowl over a saucepan of simmering water, making sure the bowl does not touch the water.
  2. 2
    Stir until the chocolate has just melted, then remove from the heat and stir through the ground hazelnuts.
  3. 3
    Leave to cool until smooth enough to spread.

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