Chocolate Syrup
6 ingredients
4 steps
Ingredients
- 1/4 cup cocoa
- 1/2 cup sugar
- 1 dash salt
- 1/3 cup water
- 4 cups milk (optional)
- 3/4 teaspoon vanilla (optional)
Directions
-
1Mix cocoa, salt and sugar well in a medium sauce pan.
-
2Stir in water and stir on medium until it begins to boil.
-
3Let the mix boil for 2 minutes, even if it begins to look like it'll explode.
-
4If your making hot cocoa add in the milk now with vanilla. Or let cool before pouring onto any snack. Besure to save any leftovers in a small jar or bottle.
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