Chocolate Truffles

5 ingredients
2 steps

Ingredients

  • 250 g cream cheese
  • 2 teaspoons Creme de Cacao
  • 12 cup hazelnuts
  • 200 g dark chocolate, melted
  • cocoa, melted or grated white chocolate

Directions

  1. 1
    Mix all ingredients, roll into small balls, approximately 2.5 cm diameter.
  2. 2
    Coat in cocoa, melted or grated white chocolate.

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