Chocolate Turtles

5 ingredients
5 steps

Ingredients

  • 1 large bag caramels
  • 2 Tbsp. Pet milk
  • 1 c. chopped nuts
  • 1 large Hershey bar
  • 1/3 piece paraffin

Directions

  1. 1
    Melt caramels in double boiler.
  2. 2
    Add milk or cream and chopped nuts.
  3. 3
    Drop on waxed paper until cool.
  4. 4
    Then in a double boiler, melt Hershey bar and paraffin.
  5. 5
    Dip pieces of candy in chocolate. Ready to eat.

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