Chopped Chicken Liver

5 ingredients
2 steps

Ingredients

  • 1 lb. chicken livers
  • 2 medium onions
  • 2 hard-boiled eggs
  • 4 Tbsp. vegetable oil
  • salt and fresh ground pepper to taste

Directions

  1. 1
    Chop onions.
  2. 2
    Saute 1 1/2 onions and chicken livers in 2 tablespoons of oil over low heat until livers are thoroughly cooked and crumble easily and onions are brown, but not burned.

Products Matching These Ingredients

More Recipes to Try