Chris' Cake
10 ingredients
6 steps
Ingredients
- 2 c. self-rising flour
- 1 (10 oz.) can crushed pineapple
- 1 c. Pet milk
- 1 stick butter
- 1 c. coconut
- 2 c. sugar
- 2 eggs
- 1 c. sugar
- 1 tsp. vanilla
- 1 c. nuts
Directions
-
1Mix flour, 2 cups sugar, eggs and pineapple.
-
2Bake at 350° for 35 to 40 minutes.
-
3Punch holes in cake.
-
4Heat to boil the milk, 1 cup sugar and butter and boil 2 minutes.
-
5Add vanilla, coconut and nuts.
-
6Pour over cake.
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